Marciano has been making pizza since he was a kid. Growing up, Marciano and his father built a brick oven pizzeria in their backyard. After years of perfecting his passion for pizza and Italian food, he decided to hit the road.

In 2015, he purchased a 1941 International truck and transformed it into an Italian Restaurant on wheels.

The wood-fired oven is from Italy and all of the dishes are family recipes that have been passed down from generations. Marciano and his wife Jennifer are owner-operator and love to cook, serve, and party with families on Long Island.

If you love food like the Cipriano family, keep Marciano’s Pizza Truck and Catering in mind for your next party! A one-of-a-kind experience with delicious food!